Sam Rivers 
By Sarah, your home-cooking companion with a passion for seafood favourites Why You’ll Love These Fried Salmon Bites Growing up in a coastal Italian-American family, salmon was more than just food—it was tradition. Every summer, Nonna would visit us on the East Coast, and she’d always whip up a batch of her famous fried salmon … Read more
A Fiery, Sweet Slice of Heaven – Inspired by Classic American Pizza and a Family Twist! Hot Honey Pepperoni Pizza is the bold twist your homemade pizza nights have been craving. This fiery, sweet, and savoury pie has taken kitchens by storm, for good reason. I still remember the first time I tried it during … Read more
A classic American dessert layered with sweet strawberries, fluffy whipped cream, and tender shortcakes. Perfect for summer brunches or winter gatherings! A Sweet Slice of Strawberry Nostalgia Strawberry shortcake has always been a signature comfort food in our home. As a little girl, I remember walking hand-in-hand with my grandmother at the local farmer’s market, … Read more
There’s something timeless and comforting about a well-cooked chicken breast. Growing up in a half-Italian, half-American kitchen, we always had chicken breasts on hand. My Nonna would make a rosemary-garlic version for Sunday lunches, but when we visited my cousins in the States, it was all about juicy, grilled or baked chicken with bold, savoury … Read more